Seafood Fiesta

Camarones a la Diabla

Spicy shrimp sautéed in a rich, tangy sauce, served with lime wedges.

Ceviche de Camarón

Fresh shrimp marinated in lime juice, mixed with tomatoes, onions, and cilantro.

Tacos de Pescado

Grilled fish tacos topped with fresh cabbage and zesty crema, served on corn tortillas.

Grilled Salmon Fillet

Perfectly grilled salmon served with a side of garlic butter and seasonal vegetables.

Mahi Mahi Tacos

Tender mahi mahi grilled to perfection, served in soft tortillas with mango salsa.

Shrimp Skewers

Juicy shrimp marinated and grilled on skewers, served with a tangy dipping sauce.

Mexican Street Corn

Grilled corn on the cob slathered with mayo, cheese, and chili powder.

Refried Beans

Creamy refried beans seasoned to perfection, a classic side dish for any meal.

Guacamole and Chips

Freshly made guacamole served with crispy tortilla chips for dipping.